From Our Wedding Events
Real moments from real celebrations we've catered
Live-fire churrasco that makes your wedding unforgettable. Authentic. Elegant. Stress-free.
Live-fire grilling becomes part of your reception. Guests gather around the grill, the aroma fills the air — it's an experience your guests will talk about for years.
Every cut is Prime-grade beef. Every chicken is Black Label. We never compromise on ingredients because your wedding deserves the best.
From setup to cleanup, our family-run team manages every detail so you and your family can be present for every moment.
Rooted in the churrasco traditions of Minas Gerais, Brazil — the same family recipes, the same live-fire technique, brought to your celebration.
All packages include full setup, live-fire grilling, professional service, and complete cleanup.
Ideal for intimate ceremonies and micro-weddings
Get QuoteOur most popular choice for wedding receptions
Get QuoteThe complete churrascaria experience for your most important day
Get QuoteNot sure which package is right for your guest count? Use our Event Planner for an instant estimate.
Get Instant Wedding QuoteOur team arrives 2-3 hours before service to set up the grill station, prepare the buffet, and get the fire going — all before your first guest arrives.
As your reception unfolds, we grill everything fresh over authentic Brazilian charcoal. The aroma, the sizzle, the flames — it becomes part of your celebration.
Our professional team manages the buffet, keeps meats flowing, and ensures every guest is served with care and attention throughout the reception.
When the last dance ends, we handle everything. You leave with memories. We leave with the mess.
"The Brazilian BBQ Boys hosted the food at my event last week and it was soooo delicious and flavorful! They were professional and courteous."
"So impressed with their food, quality and taste. I had the pleasure of eating their food at an event and thoroughly enjoyed the BBQ food and offerings."
"I recently attended an event that they catered and it was delicious. I noted too that they were so professional and took great care with the food presentation."
Real moments from real celebrations we've catered
We recommend booking 6-8 months in advance for weddings. Peak season (May through October) fills up quickly — booking early gives you the best chance of securing your date and allows us to plan every detail of your perfect day together.
We currently accommodate weddings of up to 150 guests. Our packages start at 30 guests. If you are planning an intimate micro-wedding or a full reception, we will work with you to create the perfect experience for your guest count.
Yes — we serve all of Connecticut, Westchester County NY, and Western Massachusetts. Travel fees may apply for locations outside the greater Danbury area.
Absolutely. We offer vegetarian sides, gluten-free options (our Pão de Queijo is naturally gluten-free), and can accommodate most dietary needs with advance notice. Please inform us of any restrictions when booking.
Yes. Our team manages the full buffet service throughout your reception — we are not a drop-off service. We stay, serve, and clean up completely.
Yes. Within your chosen package you select your meats, sides, and appetizers from our catering menu. We work with you to design the perfect spread for your celebration.
All packages include full on-site setup, live-fire charcoal grilling, professional buffet service, serving equipment, and complete cleanup. We bring everything — you just enjoy your day.
Check availability for your date and get a personalized wedding catering quote. We recommend reaching out 6-8 months before your wedding date for the best availability.
