Corporate Catering Excellence

Feed your team. Impress your clients. Celebrate wins — with live fire and flavor.

Plan with BBQ Calculator View Menu Options

The Brazilian BBQ Experience — At Work

Brazilian BBQ Boys brings a premium, stress-free churrasco experience to the workplace. From on-site live-fire grilling to hot-tray drop-off, we handle menu planning, setup, service, and cleanup so your team can focus on what matters.

Why Choose Us

Professional Execution

Punctual, polished, uniformed team — ready to perform every time.

Reliable Service

We manage setup, buffet flow, and cleanup. You handle the handshakes.

Scalable Catering

From 15 to 150+ guests with consistent quality and speed.

Unforgettable Experience

Real fire, real flavor. The live-grill show makes meetings memorable.

Client & Team Connection

Churrasco gets people talking — perfect for networking, morale, and culture.

Fully Insured

Licensed & insured. Comfortable with corporate vendor requirements.

Corporate Catering Formats

On-Site Live-Fire Churrasco Most Popular

Grill station + buffet service with our team on site.

Minimum: 15 guests. Serves CT + nearby NY/MA.

Hot-Tray Drop-Off

Delivered hot, buffet-ready pans with disposable chafers & setup guidance.

Minimum: 15 guests.

Boxed Lunch (By Request)

Individually packed churrasco bowls/plates for meetings and trainings.

Minimum: 15 boxes. Availability based on date and menu.

Perfect for Every Corporate Occasion

Excited crowd enjoying Brazilian BBQ Boys catering at corporate event

Client Entertainment

  • Product launches
  • Appreciation dinners
  • Business mixers
Luis expertly managing orders and operations in the Brazilian BBQ Boys trailer

Team Morale & Culture

  • Employee appreciation days
  • Company picnics
  • Office parties
Professional catering platter for corporate meetings

Meetings & Conferences

  • Board meetings
  • Workshops & seminars
  • Full-day conference catering
  • Conferences
  • Working lunches
Spectacular BBQ grill flames for corporate celebrations

Celebrations & Milestones

Mark important company achievements and milestones with memorable dining experiences that recognize success.

  • Company anniversaries
  • Achievement celebrations
  • Retirement parties
  • Grand openings

Corporate Packages & Pricing

Base packages cover up to 30 guests. Over 30 guests uses per-person pricing.

Essential

Up to 30 guests

$1,200 base, then +$15/person after 30

  • Choose 2 meats
  • 2 sides + 1 appetizer
  • Hot-tray drop-off or on-site buffet (as available)
  • Buffet setup & basic disposables included

Signature

Up to 30 guests

$1,800 base, then +$20/person after 30

Most Popular
  • Choose 3 meats
  • 3 sides + 2 appetizers
  • On-site live-fire grill with buffet service
  • Uniformed service staff, setup & cleanup included

Ultimate

Up to 30 guests

$2,400 base, then +$23/person after 30

  • Choose 4+ meats (Baby Back Ribs available in this tier)
  • 4 sides + 3 appetizers
  • Premium live-fire setup, expanded buffet, service team
  • Best for large or VIP corporate events

Kids under 12 count as 0.55 of a person (for headcount planning). Travel fees may apply outside greater Danbury, CT.

Corporate Menu Selections

Meats (select from):

Picanha (Brazilian sirloin cap), Chicken Breast (garlic-lemon-pineapple), Chicken Wings (marinated), Linguiça (Brazilian sausage), Short Ribs, Smoked Bacon, Baby Back Ribs (Ultimate only), Pulled Pork (upon request)

Sides (select from):

White Rice, Vinaigrette, Salpicão, Feijão Tropeiro, Potato Salad, Corn on the Cob, Collard Greens, Tropical Bean Salad

Appetizers (select from):

Garlic Bread (Pão de Alho), Cheese Bread (Pão de Queijo – GF/DF available), Cheese Skewers (Queijo Coalho), Cornbread

Note: We cut picanha into steaks and grill over live fire. We do not use traditional rodízio skewers for meats (only for cheese).

What's Included

Event Planning Support

Menu guidance, timeline, logistics

Complete Setup & Breakdown

Buffet tables, chafers, and service line organization

Professional Staff

Experienced, uniformed team used to corporate settings

Dietary Accommodations

Vegetarian/GF options with advance notice

Insurance & Licensing

Fully licensed & insured

Corporate Billing

NET 30 terms for approved accounts

Popular Corporate Add-Ons

Beverage coordination, rentals (tables/chairs/linens), branded signage, dessert partners.

Available by request; additional fees apply.

Client References

References available upon request — ask us for recent corporate contacts.

Frequently Asked Questions

What's included in your corporate service?

Menu planning, setup, on-site grilling or hot-tray drop-off, buffet service, staff (as applicable), and complete cleanup.

How far in advance should we book?

For most events, 2–3 weeks is recommended. For 100+ guests, 4–6 weeks is preferred.

Can you accommodate dietary restrictions?

Yes — vegetarian and gluten-free options with advance notice.

Do you carve meats table-side like rodízio?

We operate buffet-style. Our team grills on site and maintains a hot, replenished buffet line.

Do you cook steaks to individual temperature at corporate events?

During high-volume service we cook to our event standard for quality and speed.

Do you require a kitchen on site?

No. Our live-fire setup is self-contained. We only need outdoor space and basic power access.

What are your minimums?

Live-fire on site: 30 guests. Hot-tray drop-off: 20 guests. Boxed lunches: 25+.

Ready to Elevate Your Next Corporate Event?

Let's plan a memorable, stress-free churrasco for your team or clients.

Plan with BBQ Calculator View Menu Options
Book Us